Taste & Quality for cONTRACT CATERING
Adding flavour
to your drinks
Purity, taste
and cleanliness
Filtered water can have huge benefits to the food served
by your catering team. Our systems provide consistency in flavour by removing the chlorine that results in bitterness in tap water. Cooking in sparkling water can also help improve the taste of vegetables and stocks. The level of CO2 can be adjusted at the supply so the taste can be completely optimised.
Unique Fresh & Fizzy Range
On your drinks menu you can offer customers still filtered water for free but charge for sparkling and for cordials or syrups to go with the sparkling water. Cordials with sparkling water are becoming increasingly popular.
Gourmet Burger Kitchen has its own unique soft drink offering – the Fresh and Fizzy range where customers can mix the filtered water with refreshing flavours.
Removes up to 99% of impurities in tap water
Our unique patented filtration system removes up to
99% of the impurities in tap water, resulting in great
tasting water that is ideal for the hospitality industry.
See how GBK use their fresh and fizzy range
Let's chat about how EauVation can transform your water.
Table Top 80L Tap
Undercounter Systems
